Additional information
| Weight | 0.85 kg |
|---|---|
| Dimensions | 23 × 17 × 17 cm |
Coffee Book – The Physics of Filter Coffee
HKD 227.00
In stock
This book is the culmination of two years of research by Jonathan Gagne, who has a perfectionist approach to coffee brewing. From the perspective of astrophysics, he explores and masters the various mysteries of filtered coffee. Every viewpoint he shares in the book is based on numerous scientific papers related to the brewing process, countless practical experiments, and the meticulous collection and analysis of data from thousands of brewing trials. For those who share a passion for brewing and hold ideals about it, this book is undoubtedly the most suitable professional guide.
- The only certified recommendation by coffee guru Scott Rao
- The first to analyze factors such as grinding, filtering, equipment, and agitation from a physics perspective, demonstrating how they affect coffee performance
- Understandable even for those with no background in physics or poor math skills!
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