Unique Design to Accelerate Flow
The 75-degree angle of the cup walls, combined with 20 inwardly curved ribs inside the cup, helps the coffee bed approach a puck shape while also assisting with air release. This enhances the flow rate and prevents over-extraction.
Flat Bottom Design for Even Extraction
The flat bottom design enables more efficient and uniform extraction, delivering better sweetness and mouthfeel.
Practical and Aesthetically Pleasing Ceramic
Made of ceramic, this filter dripper not only improves heat retention and thermal resistance to preserve coffee flavors, but its glossy, translucent appearance after glazing is also visually captivating. It is a dripper that is both practical and aesthetically pleasing.
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